Wholesale Bakery
Baked for the city's best
Atelier by Le GOURMAND supplies a select group of Toronto cafés and grocers with viennoiserie and bread — baked fresh every morning and delivered before service. New partners apply; we bake for those who share the standard.
What we bake
A focused wholesale menu.
Viennoiserie
Croissants · Danish · Fruit tarts
Bread
Baguettes
Pastries
Financiers · Chocolate soufflés · Lemon bichon
Custom
Inquire about other products
From our kitchen
Café-born, bakery-led.
Le GOURMAND began as a neighbourhood café in Toronto. Today Atelier By Le GOURMAND carries that same standard forward: French butter, local flour, and a team that makes everything by hand.
We work with chefs and operators who care about consistency as much as flavour. Whether you need fifty croissants by 7 a.m. or a standing weekly bread program, we build the order around your service.
This is a family business, and we don't take that lightly. When our father passed away, we stepped up to carry Le Gourmand forward, and turned that legacy into something bigger: Atelier by Le Gourmand and Batch Boys by Le Gourmand. Every croissant, danish, and cookie that leaves our ovens carries that same standard, because it's our name on it, and we make sure of it personally.
24+
Years baking in Toronto
Why Atelier By Le GOURMAND
Made to arrive fresh, sell fast, and come back tomorrow.
Reliable delivery
Scheduled morning drops across Toronto and the GTA, timed to arrive before your doors open.
Quality ingredients
Ontario flour, cultured butter, natural leaven, and no shortcuts on fermentation or lamination.
Operator support
Dedicated account contact, par-bake options, portioning, and menu consultation on request.
Open an account
Let's talk bread.
Tell us about your business, volume, and delivery needs. We'll reply within one business day with a tailored product list and pricing.
14 McCaul
Toronto, Ontario M5T 1V6